Latest Past Events

Flip & Sip with Dairy Carrie – Cooking Class

Flip & Sip with Dairy Carrie – Cooking Class When: June 17th 6PM CENTRAL TIME (7PM EASTERN TIME) Where: Virtually via Zoom Details: This June Dairy Month we are celebrating with our Flip & Sip cooking class co-hosted by Dairy Carrie, a Wisconsin dairy farmer and social media influencer. Join Carrie during this interactive virtualContinue reading →

National Collegiate Veal Culinary Competition

Up to $1,500 in scholarships are available to each student on the winning team! Get ready to get creative! The Competition: This at school competition allows collegiate culinary programs the opportunity to tour a veal operation from their classrooms and then let their creativity run rampant as they develop a new recipe with veal. ThisContinue reading →

Funded by the Beef Checkoff.