Bacon Burger
Bacon Burger with special sauce

Bacon Burger

This Bacon Burger delivers great flavor, grilled to perfection, and topped with a great sauce! Leaving your family licking their plates when its all gone.

Try them as sliders and mix and match flavors with some of our other slider favorites

Prep Time:
20

Cook Time:
15

Total Time:
35

Serves:
4

Ingredients

Burger

  • 1 lb . ground veal
  • 4 slices bacon, crisply cooked and coarsely chopped
  • 2/3 cup crushed sour cream & onion potato chips
  • 1 egg lightly beaten
  • 1 teaspoon garlic, minced
  • 4 burger buns of choice
  • Lettuce, tomatoes for garnish

Sauce

  • 1/2 cup mayonnaise
  • 1.5 Tablespoon sundried tomato paste/puree
  • 1 Tablespoon Basil Pesto Sauce
  • 1/2 Tablespoon Dijon Mustard

Instructions

Cooking Instructions

  1. Combine mayonnaise, sundried tomato paste, pesto and mustard in a small bowl and set aside.
  2. Combine ground veal, bacon, potato chips, egg, garlic in a large bowl, mixing lightly but thoroughly. Lightly shape into four 3/4 inch thick patties. Place patties on grill over medium heat.  Grill, uncovered, 10-12 minutes to medium doneness (160 degrees).
  3. Line bottom of buns with lettuce and tomato, top with burgers, spoon sauce ever burgers, top burger with bun and serve!

For Slider Cooking Instructions

  1. Combine mayonnaise, sundried tomato paste, pesto and mustard in a small bowl and set aside.
  2. Combine ground veal, bacon, potato chips, egg, garlic in a large bowl, mixing lightly but thoroughly. Lightly shape into 12 small patties. Place patties on grill over medium heat.  Grill, uncovered, 10 minutes to medium doneness (160 degrees).
  3. Line bottom of buns with lettuce and tomato, top with burgers, spoon sauce ever burgers, top burger with bun and serve!