Celebrate Independence Day with a Twist
Grilling season is in full swing, celebrate Independence Day with a twist. It’s time to get those grills fired up and elevate your cookout game with these 5 veal recipes… Continue Reading →
A First for U.S Veal: Life Cycle Assessment Confirms Progress on Veal’s Sustainability
Throughout 2023 and 2024, the American Veal Association (AVA) completed their first ever Life Cycle Assessment (LCA), which estimates the efficiencies in raising U.S. milk-fed veal. The study found the… Continue Reading →
Cook Banh Mi Burgers with Veal, Discover Delicious
Free cooking class hosted with Homemade.com on June 18th Join Veal, Discover Delicious on June 18 for their next online free class in the veal cooking technique series. Add another… Continue Reading →
Dietitians tour farms during Veal.org’s 2023 Discover Veal Tour
Registered dietitians step out of the city and onto the farm to discover the veal industry Fort Wayne, Indiana – one of America’s up and coming cities for living AND… Continue Reading →
Veal Farmers Celebrated on National Ag Day
Veal farmers go above and beyond as animal caretakers and stewards of the land For more than a century, farmers have raised veal in the United States. Times have changed… Continue Reading →
Vote Now for the People’s Choice
This February culinary students competed to win scholarship money by testing their creativity with veal in the kitchen. Beef Checkoff funded Veal – Discover Delicious and State Beef Councils partnered… Continue Reading →
‘Tis the Season for Holiday Veal Recipes with Veal.org
November 14, 2022 – ‘Tis the Season a favorite for so many, filled with special celebrations and gatherings. They inspire happiness and joy in so many. So often, these celebrations… Continue Reading →
A Small Industry Community Raising High Quality Veal
The veal industry is a small community of family farmers and experts that work together to provide care for their animals and a high-quality protein for grocery stores shelves and… Continue Reading →
Six States, Six Winners, and only one National Winner
Washington, DC: April 11, 2022 – This year’s National Veal Collegiate Competition had so many great, creative, and delicious looking entries, it was not easy to pick winners. Starting in… Continue Reading →
Meet a Wisconsin Veal Farmer
Look inside the barns where healthy calves are raised and life lessons are learned Raising veal calves is something Wisconsin veal farmer Chris Landwehr has been involved with nearly his… Continue Reading →
Quick Veal Facts
Do you have more questions about how veal calves are raised? Great! Let’s get started with a few commonly asked questions. What is veal? Veal is a meat from dairy… Continue Reading →
Bull Calves: Maintaining Health and Consumer Confidence
By Brad Schmitt, DVM, Four Star Veterinary Service, LLCWashington, D.C. June 24, 2020–Where there are dairies, there will undoubtedly be bull calves. It’s what we make of those calves that… Continue Reading →
